Silver Medal Winner at the Golden Bean Australasia 2026.
BLUSH brings together Colombian, Ethiopian, and Indonesian beans for a versatile everyday blend. Fruity and playful, it shines as espresso or milk-based drinks, delivering notes of red berries, caramel, and cookies and cream. Perfect for those seeking a smooth, approachable coffee that works beautifully across any brewing method.
Smooth enough for milk, bright enough to hold its own as a straight espresso, and forgiving enough for whatever brew method your morning calls for.
Tasting notes: red berries, caramel, cookies and cream.
Best brewed as: espresso or milk-based drinks — genuinely versatile across any method.
Silver Medal Winner at the Golden Bean Australasia 2026.
BLUSH brings together Colombian, Ethiopian, and Indonesian beans for a versatile everyday blend. Fruity and playful, it shines as espresso or milk-based drinks, delivering notes of red berries, caramel, and cookies and cream. Perfect for those seeking a smooth, approachable coffee that works beautifully across any brewing method.
Smooth enough for milk, bright enough to hold its own as a straight espresso, and forgiving enough for whatever brew method your morning calls for.
Tasting notes: red berries, caramel, cookies and cream.
Best brewed as: espresso or milk-based drinks — genuinely versatile across any method.
